Johnny's Tomato Bruschetta

Tomato Bruschetta with Johnny's Seasoning is the perfect snack.

Johnny's Tomato Bruschetta

Prep Time

20 minutes

Cook Time

8 minutes

Ingredients

  • 1 French baguette, cut into 1/4-inch slices
  • 3 Tbsp. olive oil
  • 4 cloves garlic, minced
  • 3 vine tomatoes, diced
  • 2-3 Tbsp. fresh basil, chopped
  • Juice from 1/4 lemon
  • 1/2 tsp. Johnny's Seasoned Pepper
  • 1/2 tsp. Johnny's Seasoning Salt
  • Shredded Parmesan

Directions

  1. Preheat oven to 350 degrees F.

  2. Saute minced garlic in 1 Tbsp. olive oil until fragrant and golden. Set aside.

  3. Chop tomatoes, onion, and fresh basil and combine in a mixing bowl.

  4. Add sauteed garlic with the excess olive oil from the pan.

  5. Squeeze 1/4 lemon juice over the vegetable mixture then add Johnny's Seasoning Salt and Johnny's Seasoned Pepper.

  6. Mix well and chill in the refrigerator.

  7. In a small bowl, season the other 2 tablespoons of olive oil with salt and pepper.

  8. Lay baguette slices on a baking sheet and use silicone basting brush to apply seasoned olive oil.

  9. Bake for 8 minutes or until edges are lightly browned.

  10. Top each baguette slice with a spoonful of tomato bruschetta and a small sprinkle of shredded parmesan. Serve and enjoy!