Johnny's Fine Foods

Texas Caviar

This Texas Caviar is a vibrant and zesty mix of black-eyed peas, fresh vegetables, and cilantro, tossed in a tangy lime and cumin dressing. Seasoned with Johnny’s Salad Elegance, it’s a flavorful side dish or dip perfect for any gathering

Texas Caviar

Texas Caviar

Ingredients

  • 4 cups cooked black-eyed peas
  • 8 green onions
  • 1/2 cup chopped cilantro
  • 3 jalapeño peppers, stems and seeds removed, finely chopped
  • 2 plum tomatoes, diced
  • 1 can of corn
  • 1 yellow bell pepper, seeds and stem removed, diced
  • 3 cloves garlic, minced
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons lime juice
  • 1 teaspoon ground cumin
  • Johnny's Salad and Pasta Elegance

Directions

  1. In a medium bowl, mix black-eyed peas, green onions, corn, cilantro, jalapeño, tomatoes, bell pepper, and garlic.

  2. In a separate bowl, whisk together olive oil, lime juice, and cumin.

  3. Pour the dressing over the black-eyed pea mixture and stir to coat. Add Johnny's Salad Elegance and pepper to taste.

  4. For best flavor, chill for several hours. Serve cold as a side salad or with tortilla chips.