Parmesan Garlic Grilled Cheese

Elevate your classic grilled cheese with a golden crust and a burst of savory parmesan and garlic flavors

Parmesan Garlic Grilled Cheese

Parmesan Garlic Grilled Cheese

Ingredients

    Garlic Butter Mixture

    • Johnny’s Parmesan Garlic
    • 8 oz. melted or softened butter
    • 1 tablespoon parsley, finely chopped

    Grilled Cheese

    • 4 tablespoons butter
    • 4 bread slices
    • ½ cup grated mozzarella cheese

    Directions

    1. In a small bowl, create the garlic butter mixture by combining softened butter, Johnny’s Parmesan Garlic, and chopped fresh parsley. Set aside.

    2. Take each slice of bread and generously spread one side with about 1 tablespoon of the garlic butter mixture. Ensure that each bread slice is evenly coated with the mixture.
    3. Heat a frying pan over medium-low heat and add 2 tablespoon of unsalted butter. Allow the butter to melt until it starts to sizzle.

    4. Place two slices of bread in the pan, buttered side down. On each slice, evenly sprinkle 2 tablespoons of shredded mozzarella cheese.
    5. Top each cheese-covered slice with another slice of bread, ensuring that the buttered side faces upwards.
    6. Cook the sandwiches until the bottom side is golden and crispy, which should take approximately 4-5 minutes. Flip them over and continue cooking until the other side achieves the same golden color.
    7. Once both sides are golden and the cheese is melted, carefully remove the grilled cheese sandwiches from the pan and serve immediately.
    8. Repeat the process with the remaining buttered bread slices, butter, and cheese.