Grilled Parmesan Corn on the Cob
Grilled corn on the cob sprinkled with Johnny's Parmesan Garlic!
Servings
6-8
Prep Time
15 minutes
Cook Time
15 minutes
Ingredients
6-8 Unhusked ears of corn
6 tablespoons of butter
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Johnny’s Parmesan Garlic
Directions
Lay each ear on a 7”x7” piece of aluminum foil.
Sprinkle with Johnny’s Parmesan Garlic Spread and Seasoning.
Add 1 TB. butter to each ear and wrap with foil.
Place directly on grill at medium heat for 15 minutes.
Unwrap, and enjoy. Don’t burn your fingers!