Johnnys Foods

Clam Dip

A creamy and savory dip featuring tender minced clams, cream cheese, and seasonings, perfect for pairing with crackers or chips

Clam Dip

Clam Dip

Ingredients

  • 8 oz cream cheese
  • 1/4 cup sour cream
  • 1 clove of minced garlic
  • 1/4 teaspoon parsley
  • 1/2 teaspoon Worcestershire sauce
  • Dash Tabasco or favorite hot sauce
  • 1 6.5 oz can minced clams
  • Johnny's Seasoning Salt to taste

Directions

  1. Mix softened cream cheese with sour cream until smooth.
  2. Add minced garlic, chopped parsley, Worcestershire sauce, and a touch of hot sauce. Stir to combine.
  3. Gently fold in drained clams and add a bit of reserved clam juice to achieve your preferred dip consistency.
  4. Chill the dip in the refrigerator for 1-2 hours to allow the flavors to meld.

  5. Before serving, season with Johnny's Seasoning salt and pepper to taste.

  6. Garnish with sliced chives for a finishing touch.
  7. Serve with fresh vegetable sticks for dipping.