Johnny’s Southern BBQ Chicken Legs

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  • 00:15Prep Time
  • 00:45Cook Time



  • 3TBLS Butter
  • 1TBLS Worcestershire
  • 1Tsp Johnny’s Seasoning Salt
  • 1/2Tsp Johnny’s Seasoned Pepper Chef Blend
  • 1Tsp Johnny’s Parm Garlic
  • 1TBLS + 1Tsp Lemon Juice
  • 2TBLS Honey Mustard
  • 1/4 Cup BBQ Sauce


  1. Preheat oven to 450°F
  2. Put all seasonings in a small sauce pan and cook on low just to get everything blended together.
  3. Sprinkle both sides of chicken with parm garlic and johnny’s seasoning. (I personally cut the skin off, allows the flavor to actually get INTO the chicken)
  4. Bake for 45 Minutes.
  5. Every 15 minutes coat both sides of chicken and allow to cook.