Johnny’s Caprese Panini

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  • 00:10Prep Time
  • 00:05Cook Time


  • 2 slices country-style bread
  • olive oil
  • 1 Tbsp. mayonnaise
  • 2 mozzarella cheese slices
  • 3 slices tomatoes
  • 1 tsp. balsamic vinegar
  • Johnny’s Seasoning Salt
  • Johnny’s Seasoned Pepper
  • 2 fresh basil leaves


  1. Preheat an electric panini maker according to the manual instructions.
  2. Brush one side of each bread slice with olive oil.
  3. Lay the slices, oiled side down, on the counter or another work surface.
  4. Spread the top of each slice with the 1 Tbsp. mayonnaise.
  5. Place the cheese on one slice and top with the tomato slices.
  6. Drizzle with the vinegar and season with Johnny’s Seasoned Salt and Seasoned Pepper.
  7. Top with the basil, then with the other bread slice, oiled side up.
  8. Place the sandwich on the preheated panini maker and cook until the bread is golden and the cheese is melted. About 3 to 5 minutes.
  9. Move the sandwich to a cutting board and cut diagonally into four pieces.
  10. Serve immediately and enjoy!

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