Johnny's Egg Bread Bowls
Preheat oven to 350ºF.
Slice off top of each dinner roll and gently remove some bread until there is a hole large enough to accommodate an egg.
Arrange rolls on a rimmed baking sheet.
Crack an egg into each roll, then top with some herbs and a bit of cream. Season with salt and pepper. Sprinkle with Parmesan.
Bake until eggs are set and bread is toasted, 20 to 25 minutes.
Serve warm and enjoy!