Johnny’s Poutine
A favorite from Canada.
Servings
4
Prep Time
15 minutes
Cook Time
10 minutes
Directions
Melt 2 tbs Butter over medium heat
Add 3 tbs Flour
Whisk until paste
Add 12 oz Johnny’s Au Jus Liquid
Add 2 Cups of Water
Whisk and allow to thicken
Serve Over French fries and cheese curds
Top with Johnny’s Seasoning Salt & Green Onion