French Dip Concentrate 8oz
Bold and Beefy. Johnny’s French Dip Au Jus Concentrate is our original restaurant recipe. Unlike powdered au jus mixes, Johnny’s French Dip Au Jus combines red wine vinegar, tomato paste, onions, garlic and Worcestershire sauce to tenderize and marinate your meat bringing out it’s full beef flavor in every bite.
More than just for a great French Dip Au Jus sauce, try with a slow cooked roast, in gravies or in soups and stews.
Water, Hydrolyzed vegetable protein (corn, soy wheat), red wine vinegar, tomato paste, Worcestershire sauce( vinegar, molasses, high fructose corn syrup, anchovies, water, hydrolyzed soy and corn protein, onion, tamarind, salt, garlic, cloves, chili pepper, natural flavor, shallots), date paste, natural flavor, yeast extract, onion juice, salt, guar gum, sodium benzoate, garlic juice, sugar, corn syrup solids, spice.
Contains: Wheat, Fish, Soy